Vacancies: Cook and Floor Manager

The Erasmus Pavilion is looking for new colleagues for the functions independent working cook and floor manager.

As an independent working cook you will help making the mise en place, make sure your partie is ready, and you can run it. We prepare many international dishes and our products are organic and sustainable. Throwing away food is not an option. Creatively, we use everything we have on hand.

The menu changes every two weeks, so your ideas are very important! You will work in a young, dynamic and international team.

You will have weekends and holidays off, which is unique in the hospitality industry. We offer a 24 or 32 hour contract for 1 year, with a chance of extension. Are you the fun independent cook we are looking for? Then apply quickly via info@erasmuspaviljoen.nl

In the position of Floor Manager (chief operating officer for events) you are an independent manager and actively direct employees in the execution of their bar work and work related to service based on the standards of the Erasmus Pavilion. In addition, you are contact person for both internal and external parties.

You maintain an overview of the course of events on the shop floor (responsible for your own information). You are, hospitable, service-oriented and problem-solving towards guests and colleagues.

The expected number of hours for this position is 32 hours. Do you have at least 1 year of work experience in a management/leadership role in the hospitality industry? We welcome your application at info@erasmuspaviljoen.nl

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